3rd Shift Production & Sanitation Manager
A well-established food manufacturer is seeking a driven and hands-on 3rd Shift Production & Sanitation Manager to lead operations in a fast-paced, high-volume environment. This individual will oversee all aspects of production and sanitation, driving performance across safety, quality, yield, and efficiency while maintaining the highest regulatory and compliance standards.
Key Responsibilities :
Lead and manage all production and sanitation operations on 3rd shift
Set and adjust production schedules to meet customer demand
Oversee machine operation and coordinate material flow across departments
Monitor KPIs to drive continuous improvement in safety, quality, yield, and efficiency
Coach, develop, and engage a diverse hourly team to achieve departmental goals
Ensure full compliance with GMP, HACCP, OSHA, USDA, and FDA standards
Partner cross-functionally with Sanitation, Maintenance, HR, and Quality teams
Identify and implement cost-saving and waste-reduction opportunities
Utilize systems such as ShopLogix and Safety Chain for data and performance tracking
Manage timekeeping, scheduling, and shift reporting to ensure smooth operations
Qualifications :
35 years of supervisory or management experience in food manufacturing
High school diploma required; Associate or Bachelor's degree preferred
Strong understanding of HACCP, GMPs, OSHA, and food labeling / regulatory standards
Proficient with production management tools and reporting systems
Experience with USDA, FDA, or NYS Organic standards a plus
Bilingual (English / Spanish) preferred
Work Environment :
This role is based in a cold, wet, high-volume food production facility and requires regular standing, walking, and oversight of multiple departments. Candidates must thrive in a fast-paced, hands-on manufacturing setting.
Compensation & Benefits :
Competitive base salary + performance bonus
3 weeks' vacation + 7 sick days
401(k) with company match
Comprehensive health benefits
Sanitation 3Rd Shift • Buffalo, NY, US