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Bar Manager
Bar ManagerJacob's Pickles Upper West Side • New York, NY, US
Bar Manager

Bar Manager

Jacob's Pickles Upper West Side • New York, NY, US
8 days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Here at Pickle Hospitality, we intend to provide a dynamic hospitality experience while maintaining unmatched guest satisfaction. We are committed to delivering quality, consistency, and value. No matter the venue our the concept, we search for those who have a genuine desire to do things right and are excellent team players. Together we orchestrate the Pickle Hospitality experience- an unmatched guest experience that continues to bring new comers and neighbors alike. If you’re a driven individual with a passion for warm hospitality and a fast paced environment, welcome home!

Representing the “Best of Southern” cuisine, Jacob’s Pickles offers signature Southern comfort food and warm hospitality paired with a variety of American craft beers and cocktails. Our philosophy is simply put to care for employees and nurture our guests, while maintaining a welcoming environment. We pride ourselves in making a commitment to our community, while developing strong relationships with local farmers and purveyors.

We have strong values we share as a team :

  • Insight of current trends regarding artisanal food and spirits. A vast knowledge of artisanal food, cocktails and craft beer a strong plus.
  • Working in a fast paced environment with a relaxed attitude -we support and enjoy each other through it
  • Making people feel welcome and comfortable- treat every guest, employee and vendor with respect.
  • Letting your personal creativity come through-we attract an eclectic mix of staff but we're all down to earth and unpretentious

Bar Manager Job Description

The candidate must be driven to lead, nurture and motivate a high performing team :

  • Should have top industry experience and the ability to raise our already high standards of quality and guest satisfaction.
  • 2+ years of operational restaurant management experience with at least 1 year of that experience being in the bar manager capacity
  • A passion for the bar culture from cocktails / wine / beer to excellent and efficient bar service
  • Experience in ordering wine / beer / liquor a HUGE plus
  • Excellent work ethic and dedication to the hospitality industry.
  • Has and influential philosophy leadership and floor management presence based on mutual respect and organization coupled with strong business acumen.
  • Lives the hospitality quotient and necessary communication skills. Cultivating and continuously improving guest rapport with new guests as well as our returning guests.
  • The ability to maintain a calm demeanor under pressure while understanding the principles of People, Product and Process.
  • Adheres to guidelines with regard to company standards.
  • Strong computer and reservation / table management skills; Toast, Resy, Hotschedules
  • Maintains a clean, safe, hazard-free work environment within area of responsibility
  • Certification by NYCDH required, Cicerone and T.I.P.S. is a huge plus.
  • Must have a flexible schedule and available to work nights and weekends
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    Bar Manager • New York, NY, US