Cashier

The responsibility of our staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. On top of this, cashier interact directly with our customers, and therefore must serve as excellent ambassadors for our company.

Requirements & Responsibilities

We are looking for candidates with these qualities :

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Applicant must be able to :

Work Quickly and Efficiently

Follow Food Safety and Cleanliness Guidelines

Maintain Proper Quality Control

This job requires employees to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Preferred qualifications :

16 years or older

Legally authorized to work in the United States