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CookHigh Point & Affiliated Organizations • Brockton, MA, US
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Cook

Cook

High Point & Affiliated Organizations • Brockton, MA, US
17 hours ago
Job type
  • Part-time
Job description

Join to apply for the Cook role at High Point & Affiliated Organizations

Program & Location

Meadowbrook Campus, Brockton

Education

High School diploma or equivalent (GED)

Pay Range

$23 / hr

Status

Per Diem

Shift

Varies

About Us

High Point has programs offering Section 35 services for individuals that have been civilly committed to Substance Use Treatment. Services include Acute Treatment Services (detoxification) and Clinical Stabilization Services. These programs are staff secured units, not locked.

High Point & Affiliated Organizations is a health and human services agency whose mission is to treat and prevent substance use disorders and mental illness. High Point has programs located throughout southeastern Massachusetts offering a full continuum of care for substance use and mental health treatment, including inpatient, outpatient, residential, and community-based services. Programs and services also assist survivors of abuse, violence, and families experiencing homelessness. High Point believes that everyone has inherent goodness, worth, and dignity. Our goal is to help individuals and families achieve personal change and improve their quality of life.

Cook Duties & Responsibilities

  • Compliance with Federal Regulations, 42CFR Part 2, Confidentiality of Alcohol and Drug Abuse Patients and HIPAA Regulations
  • Knowledge of Infection Control standards - hand washing, personal protective equipment (PPE) kits, blood spill kits, etc.
  • Food safety certification required within the first year
  • Opening / closing duties
  • Preparation and serving of assigned meals following approved menu by the Nutrition Committee
  • Take and record daily temperature of freezers / refrigerators and food at every meal and any other required temperature logging according to HPTC dietary policies
  • Utilizes standard precautions at all times
  • Other duties as assigned by the Site Director / Program Director / Director of Dietary to ensure safe and appropriate operation of the facility

Cook Qualifications

  • High School Diploma, GED or Equivalent
  • Supervisor experience preferred
  • Benefits

  • 403b - Retirement
  • Seniority level

  • Entry level
  • Employment type

  • Part-time
  • Job function

  • Management and Manufacturing
  • Industries

  • Hospitals and Health Care
  • J-18808-Ljbffr

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    Cook • Brockton, MA, US

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