Line Cook - Broadway Oyster Bar

Job Description

Job Description

Broadway Oyster Bar is a small family owned business located just South of Busch Stadium. We have been serving our loyal guests some of the best Cajun-Creole, fresh seafood, and live music seven nights a week for 45+ years. Broadway Oyster Bar is one of the most iconic restaurants and live music venues in the city and we are looking to add to our team of some of the best in the business!

Responsibilities :

• Prepare and cook food items according to recipes and quality standards
• Adhere to all food safety and sanitation regulations
• Follow proper food handling procedures and maintain a clean and organized work area

Experience & Qualifications :

Previous experience in a fast paced, full service restaurant is preferred

Ability to work in a fast-paced environment while maintaining attention to detail

Excellent communication and teamwork skills

As a Line Cook, you will have the opportunity to showcase your culinary skills in a dynamic kitchen environment. You will work closely with our culinary team to prepare delicious meals for our guests on various stations including grill, fry, saute, and prep. We offer competitive pay , flexible scheduling , and opportunities for career growth within our organization . If you have a passion for food and enjoy working in a collaborative team setting, we would love to hear from you.

Please note that only qualified candidates will be contacted for an interview.

Job Type : Full-time

Pay : Starting at $18.00 per hour

Expected hours : 25 – 50 per week

Benefits :

401(k)

401(k) matching

Employee discount

Paid training

Shift :

Evening shifts, some day shifts