MRO Buyer and Team Leader - Bakery

Job Description

Job Summary

Under the supervision of the Plant Maintenance Manager the MRO Buyer / Supervisor is to provide technical support for production, mechanic and engineering; purchase and supply quality parts and service; and ensure the most efficient and accurate processing and documentation of transactions with the overall goal of minimizing the total cost of transactions without impacting service levels. The MRO Buyer is to control and track budget costs. This position, located at the Indianapolis Bakery plant, reports to the Maintenance Manager and has 2 direct reports in the MRO room.

Job Functions :

• You will interact effectively and professionally with vendors & coworkers.
• Create purchase orders for maintenance and operations.
• Select and evaluate vendors and their performance.
• Collaborate with finance to correct tracking and data errors.
• Report anticipated spending accounts for the maintenance and repair budget.
• Negotiate pricing for parts, service, and contracts.
• Manage all purchase orders status / age.
• Oversee maintenance shop equipment maintenance and supplies.
• Work with leadership teams to implement and enforcing polices that increase spend visibility and compliance.
• Develop a strong understanding and knowledge of suppliers and capabilities.
• Investigate & report to maintenance manager cycle count differences & percentages
• Prepare part masters, inventory cost, item lists, catalog, out of stock, usage, and similar computer reports for management
• Supervise two associates in MRO storeroom

QUALIFICATIONS

Minimum :

ESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS :

The specific statements shown in each section of this description are not intended to be all-inclusive. They represent typical elements and criteria considered necessary to perform the job successfully. The Company recognizes that if you have a disability, you may require an accommodation to successfully perform a job function. Consideration will be given to reasonable accommodations.

#Li-Onsite

Compensation :

Pay Range : $63,000-$93,000

The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to : location, relevant experience / level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.

Our Benefits :

We care about your total well-being and will support you with the following, subject to your location and role :

Our Company :

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye ®, Slim Jim® and Reddi-Wip®.

Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and / or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.