Prep Cook / Line CookNando's PERi-PERi North America • Oak Park, IL, US

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Prep Cook / Line Cook

Nando's PERi-PERi North America • Oak Park, IL, US

20 days ago

Job type

Full-time

Part-time

Job description

Join to apply for the Prep Cook / Line Cook role at Nando's PERi-PERi North America

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EveryoneIsWelcome

Whether you're looking to start your restaurant career or need to earn a few bucks - apply today!

Competitive base wage plus average of $3-$4 in tips per hour worked
FREE meal while on shift
FREE telehealth medical and mental benefits for you and your family
Earn PTO after 1 year and Sick & Safe leave immediately
401k plan
Opportunities for advancement through internal development program

Nando's PERi-PERi- Prep Cook / Line Cook

EveryoneIsWelcome

We are NOW HIRING for our Nando's team! Full-time and part-time hours are available! We offer a fun and rewarding job with a great supportive atmosphere. Whether you're looking to start your restaurant career or need to earn a few bucks - apply today!

PERKS + BENEFITS :

Competitive base wage plus average of $3-$4 in tips per hour worked

FREE meal while on shift

FREE telehealth medical and mental benefits for you and your family

Earn PTO after 1 year and Sick & Safe leave immediately

401k plan

Opportunities for advancement through internal development program

Prep Cook / Line Cook

Nando's Prep Cooks enable our restaurants to produce high quality items in a timely manner by keeping ingredients ready for service. A prep cook is responsible for the daily preparation of food items as assigned by the management team. Prep cooks ensure we use the freshest ingredients, follow sanitation guidelines and prep recipes to standard to maintain product consistency.

Minimum Requirements And Expectations

Ability to take direction and to work in a team environment

Ability to work calmly and effectively under pressure

Commitment to quality service, and food and beverage knowledge

Knowledge and comprehension of safety, sanitation, and food handling procedures

Basic English language and professional communication skills are required

Physical Requirements

Able to independently lift to 15lbs for an extended period

Ability to stand, walk and climb stairs with food items and dishes throughout your shift

Must be able to walk and / or stand for 8-10 hours per day

Hand-eye coordination

Reaching, bending twisting, stooping

Pushing and Pulling

Lifting overhead

Must be able to climb stairs in restaurants that have multiple levels

Nando's North America provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Restaurants

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