Foodservice Supervisor

Experienced café professional with a background at Starbucks, skilled in supervising daily operations, leading barista teams, and maintaining high standards of customer service, product quality, and café efficiency. Brings proven expertise in training staff, managing high-volume environments, and implementing Starbucks’ operational excellence practices in a college café setting. M - F No WEEKENDS

Great work Life Balance Position

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.

Requirements :

• Experience in commercial / institution dining such as school or healthcare facility
• SERV Safe Certification
• Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
• Record Keeping and Budget Management
• Create and Submit Reports

Responsibilities :

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.

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