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Kitchen Manager
Kitchen ManagerPace Staffing Network • Issaquah, WA, US
Kitchen Manager

Kitchen Manager

Pace Staffing Network • Issaquah, WA, US
2 days ago
Job type
  • Permanent
Job description

Job Description

Job Description

Are you passionate about leading a kitchen, delivering high-quality meals, and keeping operations running smoothly? Our client is looking for a Chef / Kitchen Managerto manage kitchen operations, support meal service, and maintain high standards for food safety and quality.

What You’ll Be Doing

  • Order, receive, and properly store all food and kitchen supplies.
  • Prepare, assemble, and serve meals for employees (breakfast and lunch), guests, and clients.
  • Maintain kitchen cleanliness and ensure all equipment is sanitized and in working order.
  • Participate in preparation and service for sales meetings, tastings, and special events.
  • Track and manage inventory, complete weekly food orders, and organize storage in refrigerators, freezers, and dry storage.
  • Collaborate with delivery personnel, employees, client vendors, and customers.
  • Utilize Microsoft programs for ordering, inventory tracking, online meetings, and communication.

Here’s What Your Work History Needs to Show

  • Minimum of 5 years’ experience in restaurant management, hotels, hospitals, culinary instruction, or institutional kitchens.
  • Current SERVESAFE Certification or completion of a sanitation course within the last 12 months (preferred).
  • Current food handler’s card and compliance with federal, state, and local food safety requirements.
  • Associate degree in hotel or institutional food preparation preferred.
  • Previous experience managing inventory, ordering, meal prep, and kitchen operations.

    • Soft Skills & Attributes for Success

  • Dependable, organized, and able to prioritize tasks effectively.
  • Ability to work independently and collaboratively.
  • Upbeat, personable, and committed to high-level customer service.
  • Comfortable interacting with staff, vendors, and clients.
  • Punctual and prepared daily, maintaining clean kitchen and equipment.

    • Here’s the Important Details

  • Location : Seattle, WA
  • Salary : $75,000 DOE
  • Assignment Type : Temp-to-Hire (Direct Hire considered for a superstar candidate)
  • Schedule : Monday–Friday, 6 : 30 AM–3 : 00 PM
  • Compliance : Must maintain all required food safety certifications

    • PACE Staffing Networkis a woman-owned staffing company serving Puget Sound clients for over 45 years. We place temporary, contract, and direct hire positions in fields including accounting, administrative support, warehouse / logistics, project management, customer service, and culinary roles.

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    Kitchen Manager • Issaquah, WA, US