Join Our Community of Food People!
BASIC PURPOSE : Responsible for the cleaning and maintenance of division building and related property.
Ready to build a career with a company that's leading the foodservice industry? Starting pay : $22.50 / hr. Schedule : Sunday - Thursday 6pm until finish.
Essential Duties and Responsibilities :
- Sweeps and cleans entire warehouse to maintain required level of cleanliness.
- Empties trash bins and cleans trash area daily; operates trash compactor when applicable.
- Pulls pallets and cleans / scrubs product bays on a rotating basis.
- Cleans up any spills or breakages to inventoried product; recoups damages and determines if resalable or must be disposed of per government and U.S. Foodservice food safety requirements.
- Performs light maintenance duties as assigned (i.e. replacement of light bulbs, collecting recyclable materials, paper and shrink wrap collection pickup, checking freezer and cooler for leaks or ice build up, etc.)
- Prepares various reports and forms to document cleaning schedule, spillages, product damage, etc. May track and order maintenance supplies.
- May clean other areas of the warehouse and offices, to include break rooms, rest rooms, test kitchens, offices, etc.
- Maintain facility grounds and dumpster areas. Operates scrubber, pallet jack and high lift if required to perform duties.
Supervision Relationships :
Internal : Warehouse associates, Warehouse ManagerExternal : VendorsQualifications :
Education / Training : High School education or GED preferred. Related Experience : Previous custodial experience preferred. Knowledge / Skills / Abilities : Able to read and write legibly; able to follow orders; basic mathematical skills (add, subtract, multiply, divide); able to work with little direct supervision. Experience in operation of warehouse equipment to include : reach trucks, pallet jacks, sweeper, floor scrubber, bailer, hydraulic trash compactor.
Physical Requirements :
JOB REQUIRES WORKER TO :
STAND Frequent / ConstantWALK Frequent / ConstantDRIVE Occasionally (Fork lift, Pallet Jack, High Lift)LIFT : 1. 1-10 lbs (Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50 lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) OccasionallyCARRY : 1. 1-10 lbs (Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50 lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) OccasionallyPUSH / PULL Occasionally / frequent 5-100 pounds Item : (Trash Cart, Broom , Mop, Pallet Jack)CLIMB / BALANCE Occasionally Item : Stairs, High LiftSTOOPS / SQUAT Frequent / constantKNEEL / BEND Frequent / constantBEND Frequent / constantREACH above shoulder OccasionallyGRASP objects Frequent / constant type : Trash, Cleaning materialsMANIPULATE objects Frequent / constantTWISTING Occasionally / FrequentEOE Race / Color / Religion / Sex / Sexual Orientation / Gender Identity / National Origin / Age / Genetic Information / Protected Veteran / Disability Status.
US Foods, Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other basis prohibited by applicable law. US Foods is committed to working with and providing reasonable accommodation to individuals with disabilities.