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Winery Stockroom Worker - Seasonal

Winery Stockroom Worker - Seasonal

BiltmoreAsheville, NC, US
30+ days ago
Job type
  • Permanent
  • Temporary
Job description

Winery Stockroom Worker

The starting pay range for this position begins at $16.32 / hour and is based on the level of qualifications and relevant experience above the minimum requirements.

Please note this is a seasonal position with an expected end date of January 5th, 2026. However, based on performance and business needs, there may be an opportunity to be considered for a more permanent role at the end of the season, if one is available.

Schedule can vary but is generally 5-8 hour shifts between the hours of 7 : 00 am and 9 : 00 pm. Evening and weekend availability required.

The Winery Stockroom Worker is responsible for stocking of wine and merchandise in a fast pace retail environment at the Winery including, but not limited to : stockroom inventory and floor / shelf displays, bin maintenance, liaising with the retail central warehouse and visual merchandising staff to ensure product is available; and working with the retail inventory control team to anticipate and forecast stock / inventory needs. The incumbent will also provide general support to the Retail team and Winery staff, and will assist with special projects, events, and activities as required.

Essential Job Duties

  • Stock items throughout the day to ensure that the sales floor is adequately stocked, utilizing pull sheets from the prior day's sales.
  • Tracks inventory and displays throughout the day to determine restocking needs.
  • Ensures items are properly displayed and maintains the original intent and look of all displays.
  • Processes and distributes wine and merchandise deliveries from the Retail Central Warehouse & Wine Production.
  • Promptly answers radio calls throughout the day from the sales floor.
  • Exhibits proper phone / radio etiquette as outlined in the retail orientation guidelines.
  • Provides an exceptional guest service experience for each guest.
  • Offers assistance as needed to guests with locating merchandise.
  • Offers assistance to guests as needed with transportation and loading of large items to their vehicle.
  • Executes stockroom bin maintenance following the guidance of the Stockroom Supervisor.
  • Maintains a daily schedule of cleaning and organizing the stockroom to maintain neatness in the area.
  • Maintains and prepares food & drink samples for the Winery and other Retail Outlets.
  • Operates POS and assists Winery Retail Assistants with bagging & wrapping when additional guest service is required at registers.
  • Maintains adequate wine stock levels on the Retail Floor through restocking shelves and replenishing cases.
  • Maintains a positive, cooperative, and professional attitude at all times.

Additional Responsibilities

  • Assist with daily opening and closing responsibilities as needed.
  • Operate forklift to transport pallets of wine as needed.
  • Offer any other support and assistance as determined by the Manager or Supervisor.
  • Qualifications

  • Previous retail, inventory, and / or customer service experience strongly preferred. The ideal candidate will have had at least 6 months of prior retail inventory or guest service experience in an upscale / luxury setting.
  • Exceptional guest relations and verbal and written communication skills.
  • Basic math skills and the ability to operate inventory management systems and point of sale (POS) systems. Previous experience with inventory control procedures, loss / shrinkage practices, and / or merchandising delivery protocols preferred.
  • Demonstrated commitment to providing world-class guest service.
  • Ability to work effectively in a fast-paced, guest service environment as part of a team.
  • Ability to anticipate guest needs, be proactive, and take initiative where appropriate.
  • Ability to exercise good judgment and multitask. Should be comfortable with creative problem-solving.
  • Forklift certification, or ability to obtain forklift certification within the first year, required. Annual recertification required.
  • Physical Requirements :
  • Ability to lift, carry, push / pull between 50-100 lbs. daily
  • Standing, stooping, bending, kneeling, reaching overhead, and down below for long periods of time
  • Ability to work in a fast-paced environment.
  • Agility, stamina, accurate vision, and hearing
  • Ability to climb stairs and ladders as needed.
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