Barista

Barista

The Sicilian Baker is looking for a friendly, detail-driven Bakery Associate & Barista
to bring our desserts, pastries, and coffee program to life while delivering
genuine, memorable hospitality to every guest.

In
this role, you’ll be the welcoming face of our bakery counter—preparing and
serving handcrafted pastries, desserts, and specialty beverages with pride and
precision. Whether you’re pulling the perfect espresso shot or plating a dessert
to our guests, your passion and positive energy help set the tone for the
entire experience.

What's in it for you?

• Competitive Pay plus tips earning $15-$30 an hour


• Career growth opportunities with a growing company


• Health, Dental and Vision for full time employees

Requirements

• Be at least 18 years of age


• Previous restaurant and beverage experience


• Must have a current food handlers’ card or be able to obtain one


• Must have experience, a positive attitude, be punctual, and be a
  team player


• Willing to go the extra mile to satisfy every need of our
  guests.

A Day in The Life

The Barista/Bakery Counter Staff will work in the bakery
assisting customers, preparing baked goods, and acting as a barista preparing
custom coffee beverages for guests. To succeed in this role, you should have
customer service skills and knowledge of brewing equipment. You should also be
able to work various shifts.

• Greet customers, present drink menus, answer questions, and offer
  recommendations.


• Take orders while paying attention to details.


• Prepare beverages following The Sicilian Butcher's recipes.


• Serve beverages and bakery items with aesthetically pleasing
  presentation


• Monitor the visual appeal and inventory of baked goods on
  display


• Maintain a clean and tidy work area, including coffee and
  drink-making equipment


• Comply with safety regulations

Who we are:

The Sicilian Butcher is a modern-casual dining concept
built on the rich culinary traditions of Sicily, reimagined for today’s guest.
Known for our craft meatballs, scratch-made pastas, attentive service, and
vibrant atmosphere, we bring together old-world flavors and contemporary
creativity in every dish we serve.

Our restaurants are designed around family-style
hospitality—warm, welcoming, and full of energy—where quality ingredients and
authentic recipes are at the heart of everything we do. As a growing concept,
we’re committed to developing our team, expanding our footprint, and continuing
to deliver exceptional experiences that turn first-time visitors into lifelong
guests.

WORKING CONDITIONS: Position requires
qualified individuals to see, hear and speak (verbally and audibly). Required
to ascend and descend stairs; sit and stand for extended periods of time; lift
up to 50 pounds, bend, stoop and kneel. May be required to work outside in
various weather conditions. May be required to work on a computer for extended
periods of time, including viewing the screen, using a mouse, manipulating a
keyboard with hands, and reaching with arms. May be asked to drive or travel by
car, air, or other transportation for business purposes. Must be able to
function effectively in a fast-paced working environment. Must be able to
report to work responsive, free from sedatives, and in a non-sedative state.
Must disclose prescribed and/or over-the-counter pharmaceuticals that may
impair or affect the ability to perform the job's essential functions. Natural
and regular stressors occur on the job. Hash Kitchen is an equal opportunity
employer and expressly prohibits any form of workplace harassment based on
race, color, religion, gender, sexual orientation, gender identity or
expression, national origin, age, genetic information, veteran status, or
pregnancy.