Prep Cook

About Stereo 41 :

Stereo 41 is a restaurant, bar, and hi-fi listening lounge rooted in Middle Eastern cuisine with Japanese nuance and California sensibility. Our kitchen is driven by precision, creativity, and a dedication to detail — blending tradition with innovation in every dish we serve.

Position Overview :

As a Prep Cook at Stereo 41, you’ll play a vital role in setting the kitchen up for success. Your focus will be on ingredient preparation, station support, cleanliness, and efficiency. This role requires strong organizational skills, consistency, and a proactive mindset. You’ll work closely with the culinary team to ensure service flows smoothly and standards remain high throughout every shift.

Key Responsibilities :

Execute daily prep lists with accuracy and speed

Wash, chop, portion, and prepare ingredients per kitchen standards

Assist with sauces, marinades, dressings, and bulk production as needed

Label, date, and properly store all prepped items

Maintain a clean, organized, and sanitized prep station and storage areas

Support line cooks during service with backup ingredients and restocking

Follow food safety protocols and uphold all health department standards

Assist with closing duties, deep cleaning, and trash / waste management

Qualifications :

At least 1 year of experience in a professional kitchen preferred

Current Food Handler’s Certificate required

Basic knife skills and understanding of kitchen techniques

Strong organizational and multitasking abilities

Able to lift up to 50 lbs and stand for extended periods

Positive, team-oriented attitude with a willingness to help across stations

Dependable, punctual, and focused on quality

Why Join Stereo 41?

We’re building more than a kitchen — we’re building a culture. At Stereo 41, we’re committed to raising the standard of hospitality, cuisine, and the employee experience. Join us and grow with a team that values creativity, respect, and a shared passion for great food and music.