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CookHallmark Manor (WA) • Federal Way, WA, United States
Cook

Cook

Hallmark Manor (WA) • Federal Way, WA, United States
19 hours ago
Job type
  • Full-time
Job description

Hallmark Manor is situated in Federal Way, providing

residents with a serene environment complemented by modern conveniences. The

area boasts a strong sense of community, with numerous local events and

festivals throughout the year. Its strategic location offers easy access to

major highways, making commuting to nearby cities seamless.

We provide free meals during your work day!

Institutional (schools, hospitals, skilled nursing / assisted living, jails, etc.) cooking experience preferred.

Experience with special texture diets highly preferred.

Work Schedule :

THURSDAY-MONDAY 12PM - 8 : 30PM. OFF ON TUESDAY AND WEDNESDAY.

If interested, please apply and / or call Erika at  253-874-3580!

Position Summary

The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.

Education, Experience, and Licensure Requirements

  • High school graduate or equivalent
  • One (1) year experience in food preparation preferred
  • Experience in preparing and cooking food in large quantities

Specific Job Requirements

  • Make independent decisions when circumstances warrant such action
  • Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
  • Implement and interpret the programs, goals, objectives, policies, and procedures of the department
  • Perform proficiently in all competency areas including but not limited to : patient rights, and safety and sanitation
  • Maintains professional working relationships with all associates, vendors, etc.
  • Maintains confidentiality of all proprietary and / or confidential information
  • Understand and follow company policies including harassment and compliance procedures
  • Displays integrity and professionalism by adhering to Life Care’s  Code of Conduct  and completes mandatory  Code of Conduct  and other appropriate compliance training

    • Essential Functions

  • Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
  • Knowledgeable of ordered diets as well as food consistency
  • Ensure food and supplies for the next meal are readily available
  • Serve meals and snacks in a timely manner
  • Utilize production tools and recipes provided to prepare meals and snacks
  • Exhibit excellent customer service and a positive attitude towards patients
  • Assist in the evacuation of patients
  • Demonstrate dependable, regular attendance
  • Concentrate and use reasoning skills and good judgment
  • Communicate and function productively on an interdisciplinary team
  • Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
  • Read, write, speak, and understand the English language

    • An Equal Opportunity Employer

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    Cook • Federal Way, WA, United States

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