Vice President of Dining and Culinary Services

Job Description

Job Description

At Country Meadows, dining is more than a meal—it’s a daily experience that nourishes the body, brings people together, and creates lasting memories. As our Vice President of Dining and Culinary Services , you will play a pivotal leadership role in shaping how residents experience dining across all campuses. This position combines strategic direction with a passion for people, guiding culinary teams, overseeing large-scale operations, and inspiring innovation that delivers both excellence in nutrition and the warmth of hospitality. Your leadership will ensure every meal reflects dignity, choice, and community—making dining a cornerstone of our mission to provide exceptional care and quality of life.

This position is in person in Hershey, PA.

Vice President of Dining and Culinary Services Responsibilities :

• Develop and execute a comprehensive dining strategy aligned with Country Meadows’ mission and values.
• Lead and mentor culinary and dining leaders across all campuses, including Regional Executive Directors and Dining Procurement leadership.
• Oversee menu development and ensure nutritional accuracy in line with USDA guidelines and senior dietary needs.
• Ensure food safety, presentation, and service standards meet or exceed regulatory and organizational expectations.
• Optimize labor and food costs while maintaining high quality standards and meeting $10M+ procurement goals.
• Lead staff development, including training curriculum design, certification in food safety, and promoting internal career paths.
• Monitor and improve resident satisfaction through feedback, surveys, and continuous quality enhancements.
• Build strong vendor partnerships and manage contracts for ingredient sourcing and procurement systems.
• Actively participate in industry conferences and bring forward culinary trends and innovations suited to senior living.
• Collaborate closely with executive leadership on operational and strategic initiatives, compliance, and hiring of campus dining leaders.

Vice President of Dining and Culinary Services Requirements :

Our investment in you :

Our support for you :

About Country Meadows Retirement Communities :

We have over 2500 co-workers who are serving our residents with meaning, thriving with purpose, and leading our company with innovation! We have been serving seniors for over 30 years, and we invite you to join our vision for making lives better.

EOE

#LI-DNI