Assistant Manager

The Assistant Manager works closely with and reports to the General Manager. They are the “Every Day” leader for the Restaurant! They focus on sales, guest satisfaction, restaurant cleanliness and product quality.

Qualifications include :

• Minimum two years of supervisory experience in the quick service industry
• High school education
• Desire to learn and grow
• Valid Driver's License

PI134b3b1183d1-30511-35036662