Lead Server

Duties :

• Provide dining service to assisted living residents.
• Assist residents with menu selections and respond to pertinent questions about menu items.
• Takes meal and beverage orders and serves requested items according to established guidelines.
• Responds to the dining needs of the residents while maintaining hospitality and service standards.
• Follows all local, state, and federal policies regarding food handling.
• Maintains standards of cleanliness, hygiene, and health standards.
• Schedule Weekends Only :   Saturday / Sunday 4 : 00 pm - 8 : 00 pm