Food and Beverage Director Wood Ranch Golf Club

Director of Food & Beverage

Position Type : Full-Time

Reports to : General Manager

Location : Wood Ranch Golf Club Simi Valley CA

Position Summary

The Director of Food & Beverage is a strategic leadership position responsible for all culinary and service operations across the clubs dining venues private events and on-course hospitality. This individual ensures the highest levels of service quality and consistency while delivering memorable member and guest experiences. The ideal candidate is a forward-thinking hospitality professional with strong leadership skills and a passion for innovation team development and premium service delivery.

Key Responsibilities

Operational Leadership

• Oversee daily food & beverage operations across the clubhouse banquets golf events and on-course services.
• Partner with the Executive Chef to maintain creative seasonal and club-appropriate menus.
• Ensure consistency in food quality presentation and service standards throughout all outlets.
• Implement and maintain health and safety protocols in accordance with regulatory standards.

Private Events & Member Functions

Team Management & Culture

Financial Management

Culinary Partnerships & Innovation

Qualifications

Compensation & Benefits

How to Apply

Please send your resume and a brief cover letter to Applications will be reviewed on a rolling basis.

Required Experience :

Director

Key Skills

Bidding,Arabic Speaking,Fund Management,ERP,Airlines,Corrosion

Employment Type : Full-Time

Experience : years

Vacancy : 1

Yearly Salary Salary : 90000 - 110000