Server A La Cart

Job Description

Job Description

About the Role :

The Server A La Cart plays a crucial role in delivering exceptional dining experiences to our guests at the Main Clubhouse. This position involves providing personalized service, ensuring that each guest's needs are met with attention to detail and professionalism. The Server will be responsible for presenting menu options, taking orders, and serving food and beverages in a timely manner. Additionally, the role requires maintaining a clean and organized dining area, contributing to a welcoming atmosphere. Ultimately, the Server A La Cart is key to enhancing guest satisfaction and fostering repeat visits through outstanding service.

Minimum Qualifications :

• Previous experience in a food service or hospitality role.
• Ability to work flexible hours, including evenings and weekends.

Preferred Qualifications :

Responsibilities :

Skills :

The required skills for this position include excellent communication and interpersonal abilities, which are essential for interacting with guests and ensuring their needs are met. Attention to detail is crucial when taking orders and serving food, as it directly impacts the guest experience. Time management skills are necessary to handle multiple tables efficiently while maintaining high service standards. Preferred skills, such as knowledge of food safety practices, enhance the overall dining experience by ensuring a safe and clean environment. Additionally, familiarity with POS systems aids in accurate order processing and billing, contributing to a seamless service flow.