University Environment
Brigham Young University-Idaho is supported and guided by The Church of Jesus Christ of Latter-day Saints. Its mission is to develop disciples of Jesus Christ who are leaders in their homes, the Church, and their communities. As a private, baccalaureate institution, the university is teaching focused and student centered by design. To learn more about teaching at BYU-Idaho, see .
BYU–Idaho prefers to hire qualified members of the Church in good standing as authorized under Title 41 CFR § 60-1.5 (a)(6). Faculty members abide by the university’s and have the important responsibility and role to help all students develop and grow, both spiritually and academically, in accordance with the of BYU-Idaho.
Position Summary
As a part-time or adjunct faculty member, teach some of the following key nutrition courses:
Specific courses taught will be determined as needed by the department. An applicant is not required to possess expertise in all above-noted Nutrition areas, though a breadth of knowledge and experience across multiple topic areas is beneficial. For a complete listing of the Nutrition courses and course descriptions offered at BYU-Idaho, click .
Adjunct faculty positions are contracted on a semester-by-semester basis.
This position is an interest list for future adjunct teaching opportunities. Applications will be reviewed by the department periodically and all candidates will be notified by email if they are chosen to interview for a position. .
Knowledge, Skills, and Experience
Bachelor’s degree required; Master’s degree preferred; Registered Dietitian Nutritionist license strongly preferred. A strong commitment to excellence in teaching is advantageous.
Work Schedule
Courses are assigned by the department chair.
Pay Rate
Dependent on education level.
Application Instructions
On-Campus Adjunct Faculty – Nutrition/Dietetics (Interest Application) • Idaho, BYU