Activities Prep Cook

Seasonal (Seasonal)Work, Play, Get Paid, and Enjoy the Perks!Housing : Affordable on-mountain employee housing available for rent.Work Location : 10 Snowshoe Drive, Snowshoe, WV 26209Pay : $15 per hourHours : 32 hours per week Thursday - SundayStart Date : Mid December with positions available throughout the season.Seasonal : Seasonal work involves temporary employment tied to specific times of the year.Schedule : May require working early mornings, evenings, weekends, and holidaysEmployee Perks : Medical Benefits - Minimal Essentials Coverage availableFree skiing and snowboarding privileges at Alterra resorts + Discounts on Ikon Passes!401k plan available to any employee over the age of 18Discounted Friends and Family Lift Ticket Vouchers30% off Snowshoe food & beverage locations (excludes alcohol), 30% off soft goods like clothes, 15% off hard goods like skis at Snowshoe owned retail locations.Pro Deals from some of the industry's top brands such as North Face, Darn Tough, and many many more!Why Work with Us?Adventure Awaits : Explore the stunning Snowshoe Mountain and enjoy all the outdoor activities it has to offer while you work.Make Connections : Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home.Job Responsibilities : Join us for as a Prep Cook for our Activities department! This position is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. Their duties include organizing and labeling food in storage, proper food safety when prepping ingredients, must be familiar with basics of cooking, following directions and have a strong attention to detail.Complete tasks on the supervisor's prep list in orderLabel and stock ingredients on accessible shelvesWash, chop, and sort fruits, vegetables, meats, and dry suppliesMeasure and prepare ingredients for recipesParboil food, reduce sauces, proof dough, and start various dishesPrepare and deliver guest orders, including "to go" items, with speed and accuracyUse kitchen equipment safely, following nutrition and sanitation standardsCommunicate professionally with associates and clients per company standardsRespond to supervisor requests for various tasks, including dishwashing and sanitizingReport spoilage or shortages immediatelyMaintain walk-in coolers per standards and refrigerate perishable foods properlyClean workstation and follow up with supervisor for closing instructionsEmbrace Alterra Mountain Company culture and core values through training and active participationPerform other job-related duties as assignedEducation : High School Diploma or GEDPreferred Experience : Previous related experienceAll Information above is subject to change at any time. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.Snowshoe is an equal opportunity employer.