Bistro Dinner Server / Bartender

Job Description

Job Description

The Bistro Dinner Server / Bartender at the Courtyard by Marriott in Collegeville is responsible for combining roles in food / drink service and customer interaction!  This is an all in one position to give our guests the full experience.

• Employment Type : Part-time, 2-3 days per week
• Work Schedule : We are looking for someone flexible to work both weekdays and weekends

Sunday-Thursdays : 4 : 30pm-11 : 00pm (occasional extension until 1am if bar is extended until 12am on Sundays- advanced notice is given)

Extended bar hours for weddings most weekends, second bartender arrives at 9pm.  Bars are rotated between team members as desired- MAJOR TIPS!

Benefits :

Responsibilities :

Requirements :

Note :  Duties may adapt to meet evolving business needs. All offers are contingent on background checks. Adhering to Newport Handbook policies is required.

Newport Hospitality is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.