Chef de Partie

Pay : $21.00 - $25.00 per hour

Job Overview

Isabela is a new seasonal american bistro from Michelin starred Chef Jose Ramirez (formerly from Semilla in Brooklyn) located in Amenia, NY. We are looking for a full time line cook to join our team. 35+ hours a week. Shifts would be from 2 : 00-10 : 00pm from Wednesday to Sunday.

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for the food industry, strong commitment to food safety and quality plus an innate push to learn and grow as a cook / chef. As a Chef de Partie / Line Cook, you will play a vital role in preparing and presenting high-quality dishes while maintaining a clean and organized kitchen environment. This position requires effective shift management skills and the ability to work collaboratively with other kitchen staff.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure that all food is prepared in compliance with food safety regulations.
• Assist in inventory control by monitoring stock levels and reporting shortages.
• Collaborate with kitchen management to maintain an efficient workflow during service.
• Help train and mentor new kitchen staff, fostering a positive team environment.
• Maintain cleanliness and organization of the kitchen, including workstations and equipment.
• Participate in banquet preparations as needed, ensuring timely delivery of meals.
• Adapt to changing menus and special requests while maintaining quality standards.

Requirements

Join our team as a Chef de Partie / Line Cook, where your culinary skills will shine, and your contributions will be valued in creating memorable dining experiences for our guests.

Job Type : Full-time

Benefits :

Ability to Commute :

Work Location : In person