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Food & Beverage Manager
Food & Beverage ManagerBMI Hospitality Management • Deerfield, IL, US
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Food & Beverage Manager

Food & Beverage Manager

BMI Hospitality Management • Deerfield, IL, US
30+ days ago
Job type
  • Full-time
Job description

Food & Beverage Manager

Do you want to work for a great company with competitive benefits and salary? The Embassy Suites by Hilton Chicago North Shore Deerfield is looking to hire a Food & Beverage Manager. If you think you'd be a great addition to our team, please apply!

Benefits :

  • Medical, dental, and vision offered after qualification period
  • 401k with match offered after qualification period
  • Employee discounts at Hilton Hotels worldwide
  • Paid Leave
  • Vacation time accrued based on hours worked
  • Seven paid holidays each year
  • Free parking

Job Description :

  • The Food and Beverage Manager is responsible for overseeing the entire food and beverage operation encompassing banquets, culinary and restaurant outlets.
  • Establishing and maintaining quality product and service levels while maximizing profits; forecasting and budgeting; selecting, training and developing team members.
  • Attend team huddle meetings, conduct departmental meetings, performance appraisals, and implement and maintain incentive programs.
  • Responsibilities will include maintaining inventory control, menu development, community PR for the hotel, monitoring budget and maintaining high levels of team member satisfaction.
  • Maintaining food costs and managing labor.
  • Maintaining menu development.
  • Supervise subordinates consistent with Hilton standards.
  • Coach and counsel employees as needed via corrective interview process.
  • Interview and hire front and back of the house F&B staff.
  • Take ownership, and be a proactive leader who is constantly looking for new and more effective ways of improving products, guest service and profitability.
  • Work collaboratively with other department heads.

    • Required Education / Certifications / Work / Industry Experience :

  • Bachelor's degree in business or related experience and / or training equivalent.
  • Hospitality or related industry experience.
  • 1-2 years of relevant work experience in similar title and scope.
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    Food Beverage Manager • Deerfield, IL, US