Job Description
Position Overview :
We are looking for enthusiastic and customer-oriented individuals to join our team as Food Service Crew members for our valued clients based in Atlanta, Georgia.
As a key front-line team member, you'll be responsible for greeting guests, taking and serving orders, maintaining cleanliness and hygiene, and supporting kitchen operation during busy periods. If you thrive in a fast-paced setting and enjoy creating positive dining experiences, we'd love to meet you!
Duties and Responsibilities :
- Greet customers warmly and take food and beverage orders efficiently.
- Provide accurate information about menu items and suggestion options based on customer preferences.
- Serve food and drinks promptly and ensure customer satisfaction throughout their visit.
- Maintain cleanliness and orderliness of dining areas, including clearing and resetting tables.
- Ensure tables are clean, tidy, and set up appropriately before and after customers arrive.
- Assist with basic food preparation and support kitchen staff during peak service hours.
- Address customer inquiries or concerns with professionalism and a positive attitude.
- Handle customer payments and ensure accurate billing.
- Follow safety and sanitation guidelines to ensure a clean and hygienic work environment.
- Collaborate with team members to maintain smooth daily operations.
Requirements
At least 2 years of experience in a service crew or food and beverage / hospitality role.Fluent in English with strong communication skills.Ability to multitask and work in a fast-paced environment.A positive and professional attitude when interacting with customers and co-workers.Flexibility to work shifts during evenings, weekends, and holidays.Attention to detail and ability to work efficiently in a team setting.Ability to stand for extended periods and carry food / drinks.Requirements
A couple of years of experience in the food and beverage industry, preferably in a high-volume setting. Fluent in English with strong communication skills. Ability to multitask and work in a fast-paced environment. A positive and professional attitude when interacting with customers and co-workers. Flexibility to work shifts during evenings, weekends, and holidays. Attention to detail and ability to work efficiently in a team setting. Ability to stand for extended periods and carry food / drinks.