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Baker – Food Safety & Quality

Baker – Food Safety & Quality

Dunkin' - Franchisee Of Dunkin DonutsLock Haven, PA, United States
1 day ago
Job type
  • Full-time
  • Part-time
Job description

Looking to love where you work? Or just looking to learn the secret to delicious coffee? Here at Dunkin well teach you life skills from day one whether Dunkin is your first job or youre making it your career.

Look no further and apply to join the team at our Burnham, Lewistown, Lock Haven or Reedsville locations.

Want to make an application Make sure your CV is up to date, then read the following job specs carefully before applying.

Nedo, Inc. is currently hiring for Crew Members to join our teams!

We have full-time and part-time opportunities available with flexible shifts.

As a Team Member, youll help America Run on Dunkin by expertly preparing food and beverages. Through community, collaboration, and taking life one coffee at a time, you will keep your guests coming back for more.

We have a fresh brew of benefits perfect for you. Discounted donuts and coffee are only the beginning.

  • Flexible Schedule Full-Time and Part-Time available
  • Free Shift Meals
  • Best in Class Training & Continuous Learning
  • Advancement Opportunities
  • Vacation Benefits
  • Simple IRA Plan
  • Medical Benefits
  • Cash Referral Program

Ready to come run with us?

The Overnight Donut Decorator / Baker will be responsible for baking and finishing the Companys baked good items, including donuts, bagels, croissants, etc. The Baker / Finisher will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers.

Typical shifts for overnight finisher may include 9 : 30pm- 6 : 00am or 2 : 00am-10 : 00am

For Burnham location- must have a valid Driver's License.

There is lots of growth potential within our organization.

REQUIREMENTS

  • Provide excellent guest satisfaction, service speed, and product quality
  • Previous experience as a baker / finisher in a bakery environment is preferred, but not required (we'll train!)
  • Works well under pressure and in a fast-paced environment
  • Previous experience working in a cafe or quick service restaurant preferred
  • Meet safety and sanitation standards
  • Works well in a team environment
  • Must be 18 years or older to work overnight shift
  • For Burnham location- must have valid driver's license.
  • Must have weekend availability.
  • In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955.

    Dunkin' Donuts is the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.

    This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.

    You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee.If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

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    Food Safety Quality • Lock Haven, PA, United States

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