Now hiring for all positions with flexible hours!

Job Description Location : Cub Foods Plymouth Reports

to : Deli Manager Classification : Part Time Union Rate of Pay :

Progressive scale up to $18.00 / hour, based on experience Hours :

Sunday – Saturday, varied hours Jerry’s work perks : Store Discount

Employee Assistance Programs Flexible Schedule Possibility of

earning an additional $3.00 / hour if you have open availability.

Individuals applying for this position should be willing to : Make

lasting connections with our customers Prepare deli products

including a variety of meats and cheeses (you may have to handle

pork) Fill and rotate cases and display (may be some heavy

lifting-up to 50lbs) Help maintain a clean and sanitary store Work

with the team on all tasks necessary to have an awesome department

Be a part of a dedicated team that enjoys their job, arrives

promptly for shifts, and works as scheduled Jerry’s may give

preference to an individual who : Is friendly and outgoing and

promotes customer service for the entire team Knows about meats,

cheeses, salads and good food Attended Food Safety training Is

motivated to grow their career and continue learning GROW with

Jerry’s G ain new lifelong skills in customer service Enjoy a R

ewarding work environment with a diverse group of coworkers

Experience O pportunities for career advancement Maintain a

flexible W ork schedule Position functions and job responsibilities

may vary by store location. FREQUENT : Physical : lifting / carrying to

50 lbs., pushing / pulling 500 to 1500 pounds walking, reaching,

standing, stooping / bending, squatting Equipment Operation : scanner,

register, scale, check approval machine, coupon machine, and

intercom pallet jack, highboy cart, box cutter, tongs, steamer,

slicer, wrapper, knives, roaster, chicken fryer, chicken hot case,

pizza oven, coffee pot, cleaning utensils Mental : ~

judgment / decision making, social skills / verbal interaction,

memorization, reading, writing, math Environmental : ~ exposure to

hot and cold temperatures, hot equipment and cooking oil

OCCASIONAL : Physical : ~ lifting / carrying over 50 lbs., crawling

• FREQUENT : 15% of the work shift or at least ten repetitions per

work shift.

shift or fewer than 10 repetitions per work shift