Job Description
Job Description
Description :
Shift Managers lead our teams in providing our guests with the most exceptional experience in Southern Hospitality. They do this by ensuring our Team Members greet guests with a genuine smile and warm and inviting spirit.
Essential duties for a Shift Managers may include, but are not limited to the following :
- Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp logs, and waste management.
- Assist with creating and implementing plans that ensures flawless execution of Bojangles standards.
- Accepts payments form guests and makes change correctly
- Explains menu and answer product questions for all guests.
- Bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary).
Requirements : Qualifications :
Cheerful and Positive AttitudeLoves Serving and Helping OthersDependable and reliableEnjoys and values TeamworkPrior cash handling experience.Prior experience using Microsoft products.