Line Cook

Line Cook

Reports

To Chef

We are looking for an experienced Cook to join our team! You will be preparing and cooking a

variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food.

With previous experience as a cook, you are able to manage multiple priorities and contribute to

a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s

certification.

Responsibilities :

• Inspect and clean food preparation areas, such as equipment and work surfaces or

serving areas to ensure safe and sanitary food-handling practices

and new items, and rotating stock

of ovens, broilers, grills, and roasters

Qualifications :