Sous Chef

Job Description

Job Description

Salary : $50,000-58,000

About Picasso Restaurant Group

Picasso Restaurant Group, Inc. is a family-owned and fast-growing company built on creativity, passion, and a love for great food. We take pride in delivering high-quality, fresh, and inspired cuisine to our guests while fostering a positive, team-driven work environment. We are expanding rapidly and looking for hardworking, motivated individuals who want to grow with us and be part of Our Family!

Job Brief

We are seeking a talented and driven Sous Chef to join our culinary team. The ideal candidate is passionate about food, thrives in a fast-paced kitchen, and takes pride in leadership and collaboration. You will assist the Executive Chef in daily kitchen operations, maintain high standards of food quality, and help lead a dynamic team to success.

Responsibilities

• Support the Executive Chef in all aspects of kitchen operations
• Supervise and train kitchen staff to ensure consistent quality and performance
• Maintain proper food handling, safety, and sanitation standards
• Oversee daily prep, cooking, and plating to ensure timely service
• Assist with menu planning, recipe development, and cost control
• Manage inventory and assist with ordering and receiving supplies
• Ensure a clean, organized, and efficient kitchen at all times
• Lead by example with professionalism, teamwork, and a positive attitude

Qualifications

Why Join Our Family?

If youre a passionate, hands-on leader who loves creating great food and inspiring great teams, we want to hear from you!

Apply Today and Grow with Picasso Restaurant Group!