Assistant Restaurant Manager

Job Description

Job Description

La Rotisserie - located in the Flat Iron District between Broadway and Park Avenue - is looking for a creative, hard-working, and passionate hospitality professional to join our team. Our commitment to quality has earned us a strong reputation throughout New York City. Ideally trained with a foundation in Fine Dining, Rotisserie and Brasserie concepts. Food from a French Point of Vue!. The ideal candidate should have a solid New York City Market Experience along with an outgoing personality. As a responsible team player with strong communication and interpersonal skills, She or He must also be a Team Player and have a friendly, approachable, and composed disposition to all interactions.

if you feel you see yourself with the above attributes, please feel free to reach out .

As an incentive, new team members will receive $1,000 after hitting their 3 month anniversary with us.