Banquet Director

Banquet Director

The Country Club of the South - Johns Creek, GA

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

The Banquet Director is responsible for overseeing and directing all aspects of banquet operations at Country Club of the South, ensuring flawless execution of private events, member functions, weddings, and club-sponsored activities. This individual will lead the banquet team in delivering exceptional service, maintaining the highest standards of hospitality, and creating memorable experiences that reflect the club's commitment to excellence. The Banquet Director will also work with the Private Events department & Member Experience department to execute events.

Core duties and responsibilities include the following. Other duties may be assigned :

• Direct and manage all banquet operations, including setup, execution, and breakdown of events.
• Ensure events are executed in accordance with club standards, event orders, and member expectations.
• Oversee banquet staff scheduling, labor management, and cost controls.
• In charge of weekly linen ordering for events.
• Collaborate closely with the catering sales team, culinary department, and other club leaders to ensure seamless event delivery.

To perform the job successfully, an individual should demonstrate the following competencies :

Why Join Us

Job Qualifications

Physical Requirements

Working Conditions

Compensation

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal