Talent.com
Chef de Cuisine

Chef de Cuisine

AramarkNew York City, NY, United States
4 days ago
Job type
  • Full-time
Job description

Job Description

LifeWorks is seeking a Chef de Cuisine to take the helm of culinary operations at one of our premier locations. As the Chef de Cuisine, you will be the lead culinary professional, responsible for overseeing all aspects of kitchen operations. From menu development to team leadership, you?ll ensure every dish reflects the sophistication and quality our clients expect.

LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next level. Our team of forward-thinkers look at each opportunity as an experience?not a requirement?and deliver out-of-this world, truly sensory experiences, feeding company culture. From the beginning of each client relationship, the team at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product. Learn more by visiting  lifeWorksRestaurantGroup.com

COMPENSATION :   The salary range for this position is  $90,000 to $95,000 . If both numbers are the same, that is the amount that Aramark expects to offer.  This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS :   Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work / life resources.   Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.  Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and / or works.  For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation .

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

  • ?    Trains and leads kitchen personnel
  • ?    Supervises / coordinates all related culinary activities
  • ?    Estimates food consumption and requisition or purchase food
  • ?    Selects and develops recipes and standardize production recipes to ensure consistent quality
  • ?    Establishes presentation technique and quality standards, and plans and prices menus
  • ?    Ensures proper equipment operation / maintenance and ensures proper safety and sanitation in the kitchen
  • ?    Oversees special catering events and may also offer culinary instruction and / or demonstrate culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

  • ?    Requires at least 2-3 years in a related position
  • ?    Requires at least 2-3 years of post-high school education, preferably a culinary degree
  • ?    Requires advanced knowledge of the principles and practices within the food profession
  • ?    Requires experiential knowledge of management of people and / or problems.
  • ?    Requires verbal, reading, and written communication skills
  • Education

    About Aramark

    Our Mission

    Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

    At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

    About Aramark

    The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at  http : / / www.aramarkcareers.com  or connect with us on  Facebook ,  Instagram  and  Twitter .

    Create a job alert for this search

    Chef Cuisine • New York City, NY, United States

    Related jobs
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Private ListingNew York, NY, US
    Full-time
    We are seeking a talented and passionate Chef de Cuisine to join our culinary team.The ideal candidate will bring creativity, leadership, and a deep understanding of Italian cuisine to uphold our r...Show moreLast updated: 30+ days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    The Yacht ClubNew York, NY, US
    Full-time
    Working closely with nationally-acclaimed culinary director, Kerry Heffernan, the Chef de Cuisine participates in all aspects of kitchen oversight and management. The Yacht Club is a waterfront dini...Show moreLast updated: 8 days ago
    • Promoted
    • New!
    Chef de Cuisine

    Chef de Cuisine

    AramarkNew York City, NY, US
    Full-time +1
    As the Chef de Cuisine, you will be the lead culinary professional, responsible for overseeing all aspects of kitchen operations. From menu development to team leadership, you?ll ensure every dish r...Show moreLast updated: 1 hour ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Blackfoot HospitalityNew York, NY, US
    Full-time
    Blackfoot Hospitality is a New York City–based hospitality group dedicated to creating warm, thoughtful, and memorable experiences. our restaurants and events spaces include : The Mary Lane, M...Show moreLast updated: 30+ days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    The HarrisonFloral Park, NY, US
    Full-time
    We are seeking an experienced and dynamic Chef de Cuisine to serve as senior leadership, overseeing all back-of-house kitchen operations and acting as the primary liaison between the kitchen and di...Show moreLast updated: 22 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Rule of ThirdsBrooklyn, NY, US
    Full-time
    Our ideal candidate thrives in a fast-paced, dynamic environment with a passion for all thing's food, beverage, and hospitality. Has an ability to positively lead others while multi-tasking and prio...Show moreLast updated: 30+ days ago
    • Promoted
    Chef De Cuisine (Yoshitake 550 Madison)

    Chef De Cuisine (Yoshitake 550 Madison)

    Sushi YoshitakeNew York, NY, US
    Full-time +1
    About GHM's 550 Madison Project : .Opening in 2026, Gracious Hospitality Management’s 550 Madison project is their most ambitious to date : a multi-level, 15,000-square-foot dining destination i...Show moreLast updated: 30+ days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Gui SteakhouseNew York, NY, US
    Full-time
    We are seeking a dynamic and creative Chef de Cuisine to join our culinary team.The successful candidate will ensure all kitchen operations are running smoothly and efficiently while maintaining th...Show moreLast updated: 20 days ago
    • Promoted
    Sous Chef

    Sous Chef

    NEXUS Club New YorkNew York, NY, US
    Full-time
    Compensation : $70,000 - $80,000 Salary.Benefits & Perks : Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Employee Wellness Plan, Staff Meal Program.The Sous ...Show moreLast updated: 30+ days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Le Bilboquet - New YorkNew York, NY, US
    Full-time
    Upscale French Restaurant Group.As the cornerstone of the restaurant’s kitchen operations, .CDC supports the Executive Chef by managing the daily operations for the location while uphold...Show moreLast updated: 30+ days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    LJ People Ltd - New YorkNew York, NY, US
    Full-time
    Head Chef – French Mediterranean Dining.Maximes Members Club | New York City.Where members dine like family – and the food does the talking. We’re on the hunt for an exceptional He...Show moreLast updated: 14 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Restaurants at CORE ClubNew York, NY, US
    Full-time
    At CORE : we curate a global community of unlike-minded individuals united by their courage to defy definitions.Our members and Partners are relentlessly curious world builders, change makers, visio...Show moreLast updated: 6 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Brass New YorkNew York, NY, US
    Full-time
    BRASS and The Tusk Bar are sister venues within the historic Evelyn Hotel, a grand New York brasserie and cocktail bar reimagined for the modern era. BRASS channels the glamour of old New York and t...Show moreLast updated: 3 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    LifeWorksNew York, NY, US
    Full-time
    As our Chef de Cuisine, you’ll lead all aspects of high-end catering operations—from menu design and execution to team leadership and client engagement. You’ll curate elevated dini...Show moreLast updated: 1 day ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Daphne'sBrooklyn, NY, US
    Full-time
    Daphne's is a Michelin nominated Italian-American restaurant in the heart of Bedford-Stuyvesant Brooklyn.We are a tight knit neighborhood restaurant with a focus on house-made pasta's.We offer an e...Show moreLast updated: 12 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Maison Tara - New YorkNew York, NY, US
    Full-time
    Competitive salary commensurate with experience.Maison Tara Catering is a premier New York–based catering company known for elegant, ingredient-driven cuisine and personalized, high-touch ser...Show moreLast updated: 7 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Plate NYCNew York, NY, US
    Full-time
    A family of three in Lower Manhattan is seeking a chef with a fine-dining or restaurant R&D background.This isn’t a typical private-chef role — it’s closer to running a personal t...Show moreLast updated: 16 days ago
    • Promoted
    Chef de Cuisine

    Chef de Cuisine

    Buca BarLong Branch, NJ, US
    Full-time
    We are seeking a passionate and experienced Chef de Cuisine to lead our team in creating exceptional dining experiences at a new, innovative concept. The ideal candidate will have a strong backgroun...Show moreLast updated: 6 days ago