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Assistant Server

Assistant Server

Arva at Aman New York by F&B 575New York, NY, US
30+ days ago
Job type
  • Full-time
Job description

The AM Server Assistant with F&B 575 at Aman New York maintains all dining room environment and equipment, assists server s , anticipates guests’ needs and addresses them accordingl y .

This position has an hourly rate of $16.50 + Tips.

KEY RESPONSIBILITIES

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  • Check assigned station before, during and after shift for proper set up and c leanliness .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="2" data-aria-level="1">
  • Responsible for the completion of designated side work checklists (both opening an d

    • closing) .

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  • Responsible for keeping the dining room floors free of debris and spilled liquids.

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  • Bus tables and re-se t tables for the next guest. Pick-up clean linen for service and

    • d rop off soiled linen for washing to determined area.

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  • Always provide excellent service to all our guests .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="6" data-aria-level="1">
  • Assist g uest s courteously and efficiently.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="7" data-aria-level="1">
  • Maintain the cleanliness of the dining room and station at all times.

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  • Keep chairs and banquettes clean and clear of debris.

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  • Handle customer requests in a timely manner .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="10" data-aria-level="1">
  • Set up side station with sugar bowls, water pitche r s, bread, and butter etc . a s

    • established in the side work sheet.

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  • Ensure all silver ware is polished and spotless.

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  • Follow the cleaning program for the restaurant established in the side work sheet.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="13" data-aria-level="1">
  • Upkeep and clear tables between courses throughout the meal .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="14" data-aria-level="1">
  • Delivery of food from kitchen to guest’s tables, including tray service .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="15" data-aria-level="1">
  • Assist in setting up tables according to floor plan.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="16" data-aria-level="1">
  • Anticipate guest needs, as to where guests will never have to ask for anything.

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  • Attend all food and beverage training classes when requested .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="18" data-aria-level="1">
  • W ish every guest a warm farewell and thank them for coming.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="19" data-aria-level="1">
  • Must be aware at all times what type of water each guest in their station is drinking.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="20" data-aria-level="1">
  • Make coffee, tea, and hot beverages for guests.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="21" data-aria-level="1">
  • Place all to go food in appropriate containers .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="22" data-aria-level="1">
  • Attend daily pre-meal / communication meeting.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="23" data-aria-level="1">
  • Attend monthly department meeting.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="24" data-aria-level="1">
  • Communicat e with all server s and server assistants in a professional manner.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="25" data-aria-level="1">
  • All other responsibilities assigned by Management.

    • REQUIRED EXPERIENCE AND QUALIFICATIONS

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  • Open availability

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="1" data-aria-level="1">
  • Able to commit to shifts as early as 6 : 30am.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="1" data-aria-level="1">
  • Reading, writing and oral proficiency in the English language.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="2" data-aria-level="1">
  • Willing to work a flexible schedule and holidays.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="3" data-aria-level="1">
  • Be a self-motivator and motivator of others.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="4" data-aria-level="1">
  • Work in a safe, prudent, and organized manner .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="5" data-aria-level="1">
  • Have good knowledge of food and beverage preparations.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="6" data-aria-level="1">
  • Be able to relate to all levels of guests and management.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="7" data-aria-level="1">
  • Have the ability to handle multiple tasks at one time.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="8" data-aria-level="1">
  • Have excellent communication and organization skills.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="9" data-aria-level="1">
  • Maintain a clean and healthy personal hygiene and grooming.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="10" data-aria-level="1">
  • Be able to consistently delight and satisfy our guest.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="11" data-aria-level="1">
  • Have the ability to handle guest requests in a detailed manner.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="12" data-aria-level="1">
  • TIPS and ServSafe Certified .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="13" data-aria-level="1">
  • Must be comfortable with exposure to the elements, as some duties may require outdoor work or exposure to varying weather conditions.

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="14" data-aria-level="1">
  • Ability to carry, push, and pull heavy loads up to 50 lbs ; standing, bending and lifting will be required .

  • ","469777815" : "hybridMultilevel"}" data-aria-posinset="15" data-aria-level="1">
  • Ability to stand for extended periods of time .
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