Job Description
Job Description
Job Description
It all starts with you!
Domino's Pizza loves Domino's people. Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals.
To create an environment where all team members can reach their potential.
Being a Domino's Customer Service Rep isn't your average pizza gig. Many of our team members began their careers as CSRs and today
are successful Domino's franchise owners.
Responsibilities include :
Demonstrating a friendly, positive attitude and great customer service skills.
Taking orders over the phone and in person.
Dealing with customer concerns
Cash handling.
Making high quality pizzas.
Food and portion control.
General cleaning duties.
Those are the basics, but here;s what else you can expect :
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk in cooler.
Prepare product.
Clean equipment and facility daily.
Additional Job Details
- Depth perception
- Ability to differentiate between hot and cold surfaces
Temperaments
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisionsPhysical Requirements including, but not limited to the following :
Standing
Most tasks are performed from a standing positionWalking
For short distances for short durationsLifting
Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truckDeliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'Cases are usually lifted from floor and stacked onto shelves up to 72highCarrying
Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelvesOccasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the storeTrays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per trayPushing
To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to pushTrays may also be pulledClimbing
Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenanceStooping / Bending
Forward bending at the waist is necessary at the pizza assembly stationToe room is present, but workers are unable to flex their knees while standing at this stationDuration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the dayForward bending is also present at the front counter and when stocking ingredientsCrouching / Squatting
Performed occasionally to stock shelves and to clean low areasReaching
Reaching is performed continuously; up, down and forwardHand Tasks
Eye-hand coordination is essential; use of hands is continuous during the dayFrequently activities require use of one or both handsShaping pizza dough requires frequent and forceful use of forearms and wristsAdditional Information
All your information will be kept confidential according to EEO guidelines.