Quick-Serve Cook & Cashier Full-Time

Job Description

Job Description

At Holiday Inn Club Vacations, we believe in strengthening families. And we look for people who exhibit the courage, caring and creativity to help us become the most loved brand in family travel. We’re committed to growing our people, memberships, resorts and guest love. That’s why we need individuals who are passionate in life and bring those qualities to work every day. Do you instill confidence, trust and respect in those around you? Do you encourage success and build relationships? If so, we’re looking for you.

This position will be responsible for the daily preparation of all basic bulk food products according to company specifications.

ESSENTIAL DUTIES AND TASKS

• Read food order slips or receive manual verbal instructions as to food required by patrons and prepare and cook food according to instructions and recipes, working on several different orders simultaneously. Prepare specialty foods following specific methods that usually require short preparation time. Verify that prepared food meets requirements for quality and quantity.
• Wash, cut and prepare foods designated for cooking; stock and restock workstations.
• Maintain sanitation, health and safety standards in work areas; clean food preparation areas, cooking surfaces and utensils.
• Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times.
• Will be using Fryer and a pizza oven.
• Will be preparing alcoholic beverages.

EDUCATION and / or EXPERIENCE

CERTIFICATES, LICENSES, REGISTRATIONS

QUALIFICATIONS