General Manager

Job Description

Job Description

Overview :

At Slim Chickens, we’re all about life-changing chicken and southern hospitality. As General Manager, you’ll lead your restaurant team to deliver crave-worthy chicken, exceptional service, and a clean, welcoming environment for guests and team members alike. You’ll be responsible for daily operations, financial performance, team development, and ensuring compliance with all Slim Chickens standards and procedures.

Key Responsibilities :

OPERATIONS

• Oversee day-to-day operations to ensure Slim Chickens standards for food quality, speed of service, cleanliness, and hospitality are met.
• Lead and supervise management team and hourly staff to execute operational goals.
• Manage inventory, food and labor costs, and drive profit margins by minimizing waste and optimizing resources.
• Ensure accuracy in POS systems and handle daily deposits, reconciliations, and bank drops.
• Maintain restaurant equipment and facility in top condition through proactive upkeep and repair scheduling.
• Ensure full compliance with food safety and sanitation standards in line with federal, state, and Slim Chickens requirements.

MANAGEMENT

LEADERSHIP

Work Requirements :