Pastry / Viennoiserie Production Baker

Join Our Team as a Viennoiserie Pastry Baker at Tartine – West Adams / LA Commissary

Are you driven by the pursuit of the perfect croissant? Do you find joy in the craft of lamination and the art of viennoiserie? Tartine’s Los Angeles Commissary in West Adams is seeking a passionate and skilled Pastry Baker to join our team, with a focus on laminated doughs and viennoiserie production.

If you have at least one year of hands-on experience using a sheeter / laminator and thrive in a collaborative, quality-driven environment, we’d love to hear from you!

What We Offer :

A creative, professional kitchen committed to excellence

Daytime schedule (No Evening Shifts)

Competitive pay : $22 / hour

Comprehensive benefits include :

100% Paid, Health, dental, vision & life insurance

401(k)

Paid time off

Employee discounts

Flexible scheduling

The Role :

Full-time, in-person position (35–40 hours / week)

Schedule : 5 : 00 AM – 1 : 30 PM

Weekend availability is required (Fridays, Saturdays, and Sundays)

Use of a dough sheeter / laminator is essential

Work closely with our pastry team to produce viennoiserie that reflects Tartine’s high standards

What We’re Looking For :

At least 1 year of experience in viennoiserie or laminated dough production

Familiarity with sheeters / laminators and temperature control

A positive, team-oriented attitude and strong attention to detail

A desire to grow and evolve within a highly regarded pastry program

Who We Are :

Tartine is a modern expression of craft and care, known for its dedication to quality, integrity, and creativity. We’re a team of thoughtful professionals who value collaboration, openness, and continual learning.

To Apply :

Please ensure your resume is current and includes relevant experience in viennoiserie and laminated dough production. Let us know :

How many years of experience do you have with utilizing a sheeter / laminator?

What types of laminated doughs have you worked with?

Your availability for Fridays, Saturdays, and Sundays

We look forward to welcoming the next member of our pastry team.

Tartine is proud to be an equal opportunity employer.