100 Steps Kitchen + Raw Bar is an upscale seafood and new American cuisine restaurant in Cranford, NJ. Our Executive Chef is seeking a confident, passionate, and enthusiastic Line Cook.
Qualifications :
- We require at least 1 year of Line Cook Experience and / or a Culinary Certificate.
- Ability to execute a recipe as it is written or shown by our chef and delivers consistent results.
Daily Responsibilities Include the Following :
Organizational skills :
Able to plan your prep time in order to achieve maximum productivity.Keeping the station stocked for service with all mise en place labeled and dated.Tasting ingredients daily to ensure freshness.Cleanliness :
Keeping your workstation clean at all times, as well as do routine deep cleaning throughout the kitchen.Efficient :
Understanding the details are what makes the product.Following recipe procedures, and plating instructions.If interested, please respond via EMAIL and we can set up an interview or Call / Text Jack at 732-619-4588.