Assistant Deli Seafood Manager

Join our team as an Assistant Deli / Seafood Manager at Dierbergs and immerse yourself in the world of culinary excellence and customer satisfaction. If you've always been captivated by our Deli / Seafood department and possess a passion for delivering exceptional service, this role could be the perfect match for you.

In this entry-level management position, as an Assistant Deli / Seafood Manager, you will play a pivotal role in ensuring the smooth and efficient operation of our department. Your responsibilities will include :

• Collaborating with the Deli / Seafood Management Team to uphold high standards of quality, consistency, and profitability in all food products
• Overseeing the training, development, and motivation of our Associates to foster a cohesive and high-performing environment
• Prepare and sell our signature foods, as well as rotisserie and smoked meats, sliced cheeses, many varieties of seafood and much more
• Ordering and inventory management
• Maintaining a clean and sanitary department, adhering to proper food-handling procedures, and keeping food-safety top of mind
• Providing friendly, and knowledgeable service to every customer

Qualifications for Success :

Physical Requirements :

Why Dierbergs is Different :

What's in it for you?

At Dierbergs, we value individuals who embody our core BEhaviors : Be Connected, Be Curious, Be Courageous, Be Caring, Be People Centric, Be a Contributor, Be a Cultivator, and in all you do, Be YOU. If you're ready to make an impact and be part of a vibrant team, apply now!

This description is representative only and is not all inclusive of the tasks that an Associate in the position may be required to perform.