Culinary Manager- No late nights!

Restaurant Manager

Join our team as a Restaurant Manager and lead our team to success. We are looking for a dynamic individual to oversee daily operations, ensure exceptional customer service, and drive sales growth. If you have a passion for the hospitality industry and possess strong leadership skills, we want to hear from you.

Key responsibilities include :

• Supervising staff and ensuring high standards of service
• Managing inventory and controlling food costs
• Developing and implementing operational procedures
• Maintaining a clean and safe dining environment
• Collaborating with the kitchen and front-of-house teams

Requirements :

If you are ready to take on a challenging and rewarding role, apply now to become a part of our team!