Job Summary
Reporting to the Manager Food Safety Quality & Regulatory Affairs, you will independently implement programs within given functional area of the food safety and quality group. You will help implement relevant processes and procedures, and the daily execution of activities related to their functional area.
Position Responsibilities
- Gather and studies data to understand trends and issues to provide input to decisions related to product safety and quality in areas of assigned responsibility.
- Assist or supervise others in the organization within assigned technical areas of responsibility.
- Help design and execute departmental processes and procedures within assigned technical areas.
- Deliver training programs for their assigned facilities.
- Provide technical support and / or data analysis in managing situations and issues relative to quality and / or food safety.
- Conduct audits and inspections to assess compliance with quality and food safety standards
- Collaborate across departments to provide technical support and ensure regulatory compliance, food safety, and product quality.
- Evaluate and improve programs and participate in cross-functional teams to implement QA initiatives and supplier process improvements
- Knowledge of GFSI Benchmarked Schemes (namely SQF and BRC), GMP's, Sanitation, Pest Control, Food Safety and HACCP systems, Training, Allergens, and applicable programs / regulations.
- Help confirm Food Safety Plans (HACCP) are current, relevant, and executed to meet Conagra standards, regulatory requirements (FDA and USDA), and prevent adulteration of product.
- Collaborate outside of FSQRA organization to improve efficiency and effectiveness with regards to food safety and quality.
Position Qualifications
BS in Food, Biological or Chemical Science or related field required .5+ years industry experience required .Knowledge of food safety, food manufacturing processes, technologies or other relevant responsibilities.Troubleshooting, data analysis, and investigative skills, along with report writing abilities.Knowledge of government regulatory requirements in food packaging (GFSI, FSMA, FDA, and USDA)Demonstrated strength in setting an example for others.Depending on the needs of the business, operational impact at the plant level will require 25% to 75% travel.#LI-Onsite
#LI-EB1
#LI-MSL
Compensation :
Pay Range : $81,000-$118,000
The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to : location, relevant experience / level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.
Our Benefits :
We care about your total well-being and will support you with the following, subject to your location and role :
Health : Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursementWealth : G reat pay, bonus incentive opportunity, matching 401(k) and stock purchase planGrowth : Career development opportunities, employee resource groups, on-demand learning and tuition reimbursementBalance : P aid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities