Qualifications
MINIMUM QUALIFICATIONS :
- High School diploma or equivalent.
- Successful completion of the Manager Food and Nutrition Services (Intern) Training Program.
- Valid Florida drivers license.
PREFERRED QUALIFICATIONS :
Associates degree from an accredited institution.Four (4) years of comparable food service experience preferably in a school setting.Relevant work experience or education may be substituted to satisfy minimum qualifications.
KNOWLEDGE SKILLS AND ABILITIES :
Clear and concise oral and written communication skills; organizational and management skills; mathematical skills.Knowledge of the National School Lunch Program requirements.Knowledge of pertinent regulations policies and procedures for the functional area of assignment.Knowledge of HIPAA Public Records Sunshine Law FERPA and other laws / regulations related to student and employee privacy public information and records retention.Knowledge of and experience with industry-standard equipment materials practices computers and applications.Ability to professionally and effectively respond to customer needs and requests for service or assistance.Ability to withstand a wide range of temperatures.Ability to work with and around chemical cleaning agents.Ability to serve in a lead role oversee employees and resolve conflicts in the Managers absence.Revised : 6 / 13 / 23
Responsibilities
Maintain a positive attitude toward all students and staff.Assume the Managers duties in his absence.Maintain production commodity and financial records.Coordinate and assist with food production service of meals.Assist in maintaining high standards in sanitation safety and in use and care of equipment.Assist with the purchase of all food and supplies.Assist with the design of daily work schedules.Assist with the design of daily cleaning schedules.Assist the Manager with storeroom controls and inventory.Assist in enforcing the Food and Nutrition Services standards of dress appearance and personal hygiene.Assist new Food and Nutrition Services employees student employees or volunteers in becoming familiar with their assignments.Comply with all requirements of the local state and federal Food and Nutrition Services programs.Revised : 6 / 13 / 23
Additional Job Information
$18.46S04 8 hours 196 days
Required Experience :
Manager
Key Skills
English Speaking,Access Control System,Cloud Computing,JDE,Light Bus And Heavy Bus,Building Electrician
Employment Type : Full-Time
Experience : years
Vacancy : 1