Front of House Manager

About Us

Il Giglio, nestled in the heart of Tribeca, is a celebrated destination for refined Italian cuisine, offering modern interpretations of classic dishes in a polished and welcoming setting. We are currently seeking a dedicated and experienced Front of House Manager to join our passionate team full-time. At Il Giglio, we pride ourselves on fostering a supportive and growth-oriented environment where hospitality professionals can thrive.

Position Overview

The ideal candidate must bring a strong background in upscale or fine dining, a commitment to excellence, and a passion for leadership in a guest-focused setting.

As Front of House Manager, you will oversee daily operations on the dining room floor, ensuring the highest standards of service, hospitality, and team coordination. This role requires a poised and confident presence, the ability to lead by example, and a deep understanding of guest experience and team dynamics.

Requirements

– Day and Evening Availability

– Three to Five years of experience in a NYC fine dining restaurant

– Strong attention to detail

– Impeccable taste & presentation

Key responsibilities include :

– Supporting and guiding the front-of-house team throughout service

– Maintaining smooth communication between kitchen and dining room

– Upholding and enforcing service standards and hospitality culture

– Handling guest concerns with professionalism and care

– Assisting with staff training, scheduling, and invoice management

A deep appreciation for Italian cuisine and wine is preferred. This is a fantastic opportunity for someone who values refined service, thoughtful leadership, and being part of a restaurant where tradition and modernity meet. Applicants should have an established and proven track record of success with previous positions.

To Apply

To stand out, email your resume to <

with "Floor Manager" in the subject line, along with a brief note about why you’d like to join our team. Applications can also be submitted via Culinary Agents.