Kitchen Manager - No Late Nights and Holidays Off

Join one of the nations fastest-growing fast-casual restaurant brands that values quality of life, community building and engagement, and exceptional service. We're seeking passionate Kitchen Managers who want a leadership role without sacrificing work-life balance. If this sounds like you, please apply today!

Kitchen Manager Benefits and Compensation :

Competitive base salary with attainable bonus structure

2 Days off every week with EVERY MAJOR HOLIDAY OFF

Comprehensive health, dental, and vision insurance

401(k) with company match

Paid vacation and personal time off

Strong opportunity for career growth and internal advancement

Kitchen Manager Qualifications :

Minimum 3 years in a salaried kitchen management role in a restaurant

Experience managing annual sales volume of $2 million or more

No more than 2 jobs in the last 5 years - we value your loyalty and dedication

Hands-on leader with most recent management experience in a scratch kitchen environment

Commitment to delivering outstanding food and team leadership

Kitchen Manager Preferred Background & Skills :

High energy and a true passion for hospitality and team development

Experience in fast-casual or high-volume casual dining concepts