Restaurant Manager - Franchise

Overview

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This job posting is for employment at an independently owned and operated franchise of Denny's. As a Restaurant Manager, you will be responsible for ensuring the restaurant runs smoothly and meets operational standards. You will lead staff, uphold compliance, and create a welcoming atmosphere for patrons and employees.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant runs efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Salary

Minimum : $13.70

Maximum : $25.00

Additional Information

This job posting is for a position at an establishment owned and operated by an independent franchisee. The independent franchisee is solely responsible for all employment matters in the restaurant, including posting requirements, hiring, firing, discipline, supervision, staffing, and scheduling. The Franchisor will not receive a copy of your application and has no control over whether you are interviewed or hired, and it does not employ the franchisees' employees. This posting contains general information about the position and may not list all essential functions. Our brands are committed to equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran status, criminal background, or any other characteristic protected by federal, state, or local law.

Job details

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