Restaurant General Manager

Job Description

Job Description

General Manager – Fast-Casual Restaurant Group

A fast-growing, fast-casual restaurant brand is seeking an exceptional  General Manager  to join our dynamic team. We pride ourselves on providing healthy and craveable food in an environment that champions hospitality, growth, and integrity.

As the brand leader of your location, you’ll be responsible for overseeing all restaurant operations, inspiring your team, and creating an unforgettable guest experience. If you're a driven, upbeat, and inspiring leader who thrives in a fast-paced environment, we want to hear from you.

Key Responsibilities :

• Oversee and lead all day-to-day operations of the restaurant, both FOH and BOH
• Foster a culture where team members feel supported, empowered, and driven to grow
• Recruit, hire, and develop high-performing talent with a focus on nurturing future leaders
• Recognize and celebrate team successes while addressing challenges through coaching and accountability
• Deliver an exceptional guest experience by ensuring excellence in every detail
• Build relationships with guests and resolve conflicts with professionalism and urgency
• Keep your team informed and engaged on all company initiatives and updates
• Execute effective labor scheduling and cost control strategies
• Drive restaurant sales through local marketing execution and brand-aligned initiatives
• Be a brand ambassador who lives our values inside and outside the workplace

What We Offer :

Who You Are :

If you’re ready to make an impact and help shape the future of a fast-casual brand with purpose, apply today. All inquiries will be kept strictly confidential.

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