Job Description
Job Description
POSITION SUMMARY : To cook all potatoes, vegetables and hot appetizer items prepared in the restaurant. Accomplishes all food preparation, cooking methods, procedures and timing to ensure that all food product adheres to the specifications and quality standards of Ruth’s Chris Steak House.
Employee Benefits
- Weekly Pay
- Health, Dental & Vision - for full time employees after 30 days of employment
Company pays a portion of elected coverage
Vacation Pay – up to 80 hours for full time employees (annually)After 6 months – 5 days
After 1 year – Additional 5 days10 days maxTipped employees vacation rate - $10.00 per hourEmployee Meal Discount – 40% off while working / employee + 1 guest while diningEmployee of the month - for FOH & BOH - $100 eachEmployee Discounts - on travel, hotels, car rentals and more through LifeMart via ADP account.