Minimum of 1-year previous cooking experience for the level of Chef, Sous Chef, Cook being applied for. Wow, Awesome Deli Food Service Chef, Sous Chef, & Line Cook Opportunities at Cosentino’s Food Stores. Enforce strict quality controls measures of all food preparation and Deli products being o...
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of t...
A DAY IN THE LIFE OF A CHEF - LINE COOK. As a Chef - Line Cook, you're at the heart of the action, expertly manning the grill, broiler, and deep fryer to create delicious dishes that keep our customers coming back for more. REQUIREMENTS FOR A CHEF - LINE COOK. Apply today to join our team as a Chef ...
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of t...
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of t...
The Cook prepares, seasons and cooks regular and therapeutic diets for patients, employees, visitors and special functions. License or Certification:- Food handlers permit (if required by state or county regulations)Total Education, Vocational Training and Experience:- Training in food preparation f...
The Restaurant Manager embraces the company’s core values: . Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Manager in the selection of Front of House and Back of House employees. Supports the training and develo...
This position requires a chef who is an accomplished leader, who is smart, savvy, and passionate about food. Professionally develops sous chef team and line employees. Sous Chefs, Line Cooks, Stewards. The CDC is the backbone of the kitchen and serves to realize the Executive Chef's vision for the m...
Read BEO and know how to complete a set-up.Set tables in assigned areas correctly and uniformly.Keep station neat and clean while servicing guests per established policies and procedures.Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.A...
Make certain food items are cooked properly. ...
Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. As a Server, youll help to provide each custo mer with an AUSS-SOME dining experience in the restaurant, that makes each guest's day better. The Server is also responsible for:...
Baker Sign Group is a premier national wholesale sign manufacturer, known for our quality products and exceptional customer service. ...
Each server's primary objective is to show our guests such a marvelous time, they will want to return again and again. Be ready and willing to assist fellow servers as situations arise. ...
Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. We are looking for someone passionate about cooking to join our team. The Cook will maintain a passive leadership role in maintaining adequate produ...
If you have a proven track record in a similar role and are looking for a new challenge, then we'd love to hear from you! Job Responsibilities • Ensure kitchens are kept clean, safe, and organized • Monitor the quality of food produced in the kitchen • Oversee kitchen inventory and order food and ...
Position Title: EXECUTIVE CHEF I - St Louis, MO. Working as the Executive Chef,. Hands-on chef experience a must. ...
Restaurant Associate / Team Member] As a Cashier/Line Cook at Wendy's, you'll: Accomplish many tasks during an action-packed shift; Serve the drive-thru and greet customers; Run the register; Prepare menu items and load stock; Keep the restaurant clean and inviting; Be a star player with accuracy an...
JOB SUMMARY The Server Assistant is responsible for providing a friendly welcome and farewell to all our guests. Using the Table Management System (TMS), the server assistant is responsible for seating guests and assisting the service team with ensuring that each guest leaves happy. Supports and ass...
Are you looking to work with the best in the industry to enhance your hospitality career? As .Service Assistant at Red Lobster.Front of House team and our guests.Your primary responsibilities will include pre-bussing tables, delivering biscuits, salads and beverages, providing refills, stocking serv...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
The General Manager operates the restaurant consistent with, and supportive of, the business plan set forth for their restaurant, while displaying the Capstone Restaurant Group values: People, Hospitality and Integrity. The General Manager reports to the District Manager for the area and supervises ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Arby's Restaurant - 514 S Pawnee [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant opera...
As a Sous Chef, you will play a vital role in maintaining the highest standards of culinary excellence, overseeing kitchen operations, and collaborating with the executive chef to create exquisite dishes. We are seeking an experienced Sous Chef to help lead the culinary team at an Upscale Seafood re...