The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
CALLING ALL FOODIES: Mic’s Kitchen NEEDS YOUR FAST HANDS AND GREAT ATTITUDE!.Are you fired up about food, but haven’t quite found your passin- this is the perfect opportunity for the right candidate.Simply put, people who love food love working with us! By joining our team, you’ll: Work in a Spaciou...
Assisting the sous chef and executive chef with inventory and ordering. Dining Services Cook - Full-TIme. Food prep and short order cooking knowledge a must. Cooking experience is required. ...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
Our leadership team consists of Chef Owner Brandon Sharp, Chef de Cuisine Christian Tondre, and Sous Chef Hector Foy, Jr. Every Line Cook at Bluebird will learn the basics and then the fine points of classical French cuisine. Proficient knowledge of basic cooking techniques, and all stations of the ...
TerraBella Senior Living is looking for a Cook to join our community TerraBella Salisbury. ...
You are a highly skilled chef/cook that is looking and motivated to move up to the next level but just hasn’t met the right opportunity yet. ...
Are you a talented and passionate Line Cook / Chef looking for a new opportunity? Look no further! Brunswick Cove Living Center, LLC is seeking a skilled Line Cook / Chef to join our dynamic team. As a Line Cook / Chef, you will have the opportunity to showcase your culinary skills and creativity by...
Main Responsibilities of a Line Cook:. Preparing workstations for cooking. Preparing cooking ingredients using various techniques. The right candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together w...
Assistant Managers areresponsible for ensuring that the restaurant delivers greatexperiences to guests while maintaining operational standards. Immediately report all humanresources and risk management concerns to your General Manager andDistrict Manager. Youwill manage the daily operations of the r...
The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. ...
Cooks are directlyresponsible for creating great guest experiences by consistentlyserving quality food in a timely manner. You will receive and stockinventory, prepare, cook, and assemble orders, keep the kitchenclean and organized, and maintain food safety and quality standardsby following standard...
The cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and or cold food items for various meal periods and catered events according to state, federal, health code, and prescribed diet standards. Follows basic recipes and or product directions for preparing, sea...
Our cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following...
We want to add to our front-of-house team for our newest and largest JINYA location for the brand right here in SouthPark.Must be available nights, weekends, and holidays.Greeting guests and taking drink and food orders using the JINYA Steps of Service.Staying attentive to the needs of guests in the...
All associates are offered an array of benefits, and competitive wages, based on eligibility, including: - Medical, Dental, and Vision Insurance - Employee Discounts - Employee Travel Discounts - Flexible Scheduling - Flexible Spending Account - Heal Restaurant, Server, Food Server, Hotel, Associate...
Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying atte...
After training is complete, Servers receive guaranteed pay increases as they advance in levels. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...
After training is complete, Servers receive guaranteed pay increases as they advance in levels. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...
After training is complete, Servers receive guaranteed pay increases as they advance in levels. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...
Kitchen Manager - Applebee’s. Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including dra...
Life, Dental, and Disability benefit options. Responsible for the oversight of BOH administration including ordering. Responsible for chefs in all stations including: grill, biscuit, market bar, and butcher. Collaborate and support the Executive Chef by overseeing employee coaching and counseling se...
At least 3 years in an Executive Chef role of full-service kitchen; 5 years of kitchen experience including food preparation, line cook, fry cook and expeditor, including management experience. Responsible for all chefs on the following stations: grill, sauté, and pantry. ...
As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, and presentation standards, and with accuracy for the guest order. We need an experienced cook who is comfortable with a variety of cooking techniques such as poaching, ...